Root vegetables. Historical artwork of three root vegetables. The carrot (Daucus carota, left), the radish (Raphanus sativus, centre) and the beetroot (Beta vulgaris, right) are all cultivated as crops. From The Instructive Picture Book or Lessons from the Vegetable World, Charlotte Mary Yonge, 1857.
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Details
Creative#:
TOP01441406
Source:
達志影像
Authorization Type:
RM
Release Information:
須由TPG 完整授權
Model Release:
N/A
Property Release:
N/A
Right to Privacy:
No
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