661446 A Bicentenary, two hundred years ago precisely, Dom Perignon, a Benedictine monk of Hautvillers, discovered the art of making the Champagne wine sparkle, front cover illustration from \'le Petit Journal\', supplement illustre, 14th June 1914 (colour litho) by French School, (20th century); Private Collection; (add.info.: a bicentennial, exactly two hundred years ago that Dom Perignon, Benedictine monk of Hautvillers, discovered the art of foaming Champagne wine; cover illustration;); French, out of copyright.