EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialFood waste being processed into animal feed at Dobong-gu Waste Disposal Facility in Dobong-gu, Seoul, South Korea on May 10, 2023. (Chang W. Lee/The New York Times)
EditorialDiet entrepreneur Tanya Zuckerbrot, creator of the high-fiber eating plan known as the F-Factor Diet, at her office in New York, Dec. 10, 2012. (Robert Caplin/The New York Times)
EditorialJute fiber is spread out for drying in the Indian state of West Bengal, where the country’s jute industry is concentrated, Aug. 30, 2022. (Saumya Khandelwal/The New York Times)